Have you ever been sitting at Pollo Tropical, cozying up to a mountain of delicious fried yuca and your favorite TropiChop and thought: All this moment needs to be perfect is some cheap alcohol?
If so, your wish has been granted.
Miami’s favorite fast-casual Caribbean chicken restaurant has added alcohol to its menu for the first time in the form of a proprietary canned mojito. The ready-to-drink cocktail is the company’s first under a new brand, La Palmita Cocktail Company.
And before you ask: Yes,