Help for Food Service: Restaurant Revitalization Fund Grant Program | Lewitt Hackman

Will Kreznick

Restaurants have been severely impacted by COVID-19 because of permanent and temporary shutdowns that eliminated or reduced revenue, and the increased costs that many operators incurred to bolster take-out and delivery sales and accommodate a reduction to 25-50 percent of dine-in capacity. According to the National Restaurant Association, over 110,000 restaurants closed since March 2020.

The American Rescue Plan Act of 2021 (ARPA) became effective on March 11, 2021 and provides financial relief for restaurants and related food and beverage service businesses with its $28.6 billion Restaurant Revitalization Fund (RRF). The Small Business Administration (SBA) has been designated as the

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SunOpta rapidly scaling plant-based innovation, capacity | 2021-04-14

Will Kreznick

MINNEAPOLIS – The management team at SunOpta Inc. has a good problem. They are working to keep pace with customer and consumer demand for plant-based innovation. The private label and contract manufacturer has completed several capacity expansion projects in the past year and is embarking on a new initiative as demand for plant-based innovation continues to outstrip current capacity.

This past February, the company said it is expanding the plant-based manufacturing capacity at its Allentown, Pa., plant, which is used for aseptic beverage processing. The new project comes on the heels of three other projects completed in the fourth quarter

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Increasing Prevalence Of Infectious Diseases Drives The Food And Beverage Testing Kits Market

Will Kreznick

Food And Beverage Testing Kits Global Market Report 2021: COVID-19 Growth And Change To 2030

The Business Research Company’s Food and Beverage Testing Kits Global Market Report 2021: COVID-19 Growth And Change To 2030

LONDON, GREATER LONDON, UK, April 14, 2021 /EINPresswire.com/ — Our reports have been revised for market size, forecasts, and strategies to take on 2021 after the COVID-19 impact: https://www.thebusinessresearchcompany.com/global-market-reports

Rising incidence of infectious diseases is increasing the demand for testing services, thus driving the food and beverage testing kits market. Unsafe products in the food and beverages market can carry harmful bacteria, chemicals

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United States Food and Beverage Industry Cleaning Services Market 2021-2026 – Preference for Customized & Specialized F&B Cleaning Services – ResearchAndMarkets.com

Will Kreznick

DUBLIN–(BUSINESS WIRE)–The “US Food and Beverage Industry Cleaning Services Market – Industry Outlook and Forecast 2021-2026” report has been added to ResearchAndMarkets.com’s offering.

The US food and beverage industry services market by revenue is expected to grow at a CAGR of approx. 7% during 2020-2026.

The floor and wall cleaning segment is expected to generate the highest revenue during the forecast period due to robotic and automated solutions. The cleaning services demand is expected to witness significant growth during the forecast period, especially after the outbreak of the COVID-19 pandemic in 2020.

F&B manufacturers are moving toward automation

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Global Fructose Market (2020 to 2026)

Will Kreznick

Dublin, April 14, 2021 (GLOBE NEWSWIRE) — The “Global Fructose Market By Product (High Fructose Corn Syrup, Fructose Syrups and Fructose Solids), By Application (Beverage, Processed Foods, Dairy Products, Bakery & Cereals, Confectionary and Other Applications), By Region, Industry Analysis and Forecast, 2020 – 2026” report has been added to ResearchAndMarkets.com’s offering.

The Global Fructose Market size is expected to reach $6.1 billion by 2026, rising at a market growth of 8.2% CAGR during the forecast period. Fructose is a form of sweetener which is primarily utilized in the food and beverage sector. The clearest form of fructose is acquired

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